Mahi Enterprises
Bain Marie (Electric, 4-Pan)
Food ServiceContact us for pricing
Electric bain marie hot food display unit for buffet counters and food service lines. 4 × GN 1/1 capacity, individual pan temp control, front splash guard.
Key Features
- 4 × GN 1/1 pan capacity
- Individual pan temperature control
- Water-bath wet heat system
- Maintains food at 60–85°C
- Stainless steel body (304)
- Front transparent sneeze guard
- Drainage tap for water removal
- 1-year warranty
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We'll confirm availability and send pricing with installation included.
